نمایش نتایج جستجو برای
کلمات کلیدی: Oil
موارد یافت شده: 597
1 - Removal of hydrocarbon pollutants in drilling wastes by biostimulation method (چکیده)2 - Thermodynamic and geochemical studies of formation water in Rag-e Sefid oil and gas field, Iran (چکیده)
3 - Improved Monitoring and Classification of Engine Oil Condition through Two Machine Learning Techniques (چکیده)
4 - Bioenergy recovery from waste engine oil through anaerobic co-digestion with sewage sludge: Effects of total solids and inoculum to substrate ratio (چکیده)
5 - Magnetic wood sponge: efficient oil/water separation, dye degradation, and heavy metal removal (چکیده)
6 - Enhanced repellent and anti-nutritional activities of polymeric nanoparticles containing essential oils against red flour beetle, Tribolium castaneum (چکیده)
7 - A novel antifungal nanoemulsion based on reuterin-assisted synergistic essential oils: Preparation and in vitro/in vivo characterization (چکیده)
8 - The new approach to establish a better match between obtained electrofacies and hydraulic flow units for oligo-Miocene reservoir rocks, North of Dezful Embayment, SW Iran (چکیده)
9 - Ion types effect on oil sweep efficiency during engineered waterflooding; an experimental micro-scale study (چکیده)
10 - Analysis of the gasoline consumption on an international scale: A data mining approach (چکیده)
11 - Optimizing synthesis and application of an enhanced oil recovery agent: stability assessment of the optimized nanostructured PNIPAM/PS core–shell polymer using a developed DLVO-based model (چکیده)
12 - Investigating the effect of electromagnetic field and Eucalyptus oil Citriodora on polymorphism of PVDF film (چکیده)
13 - Antifungal and antivirulence effects of Citrus sinensis essential oil on Alternaria pathogens in orange (چکیده)
14 - Factors affecting consumers’ attitudes towards genetically modified food products: the case of edible oil (چکیده)
15 - What is the effect of the 2008 economic crisis and the Covid-19 pandemic crisis on oil consumption in selected OECD countries? (چکیده)
16 - The effect of methyl jasmonate and TiO2 nanoparticles on phenolic and terpenoides compounds in peppermint (Mentha piperita L.) (چکیده)
17 - Determining the minimum inhibitory and bactericidal concentration of Perovskia abrotanoides Karel essential oil invitro (چکیده)
18 - Effect of dietary lysophospholipid supplementation on growth performance, serum lipids, small intestine morphology and caeca microflora in broiler chickens (چکیده)
19 - The effect of adjuvants on nicosulfuron efficacy for controlling Amaranthus retroflexus, Chenopodium album, and Echinochloa crus-galli (چکیده)
20 - Stepwise peroxidation of canola and olive oils: A kinetic study (چکیده)
21 - Improving quality of trout fillet using gelatin coating-contain peppermint essential oil loaded solid lipid nanoparticles (PEO-SLN) (چکیده)
22 - The Lonely Heroines Pressed into Margins: El Saadawi’s Love in the Kingdom of Oil and Rum’s A Woman is No Man (چکیده)
23 - Frying Stability of Virgin and Refined Sesame Oils as Compared to Refined Olive Oil (چکیده)
24 - Investigating the antimicrobial properties of wild Nasturtium officinale (Nasturtium officinale L.) essential oil emulsion against a number of pathogenic bacteria of food origin (چکیده)
25 - مقایسه ترکیبات شیمیایی، ظرفیت های آنتی اکسیدانی و ضد سرطانی دو گیاه زیره سبز و سیاه تولید شده در جنوب خراسان، ایران (چکیده)
26 - Preparation and evaluation of Mentha spicata L. essential oil nanoemulsion: physicochemical properties, antibacterial activity against foodborne pathogens and antioxidant properties (چکیده)
27 - Application of essential oils to control some important fungi and bacteria pathogenic on cereals (چکیده)
28 - Consumption of Genetically Modified Food Products and Its Determinants (Case Study: Edible Oil in Mashhad) (چکیده)
29 - Effects of encapsulated Satureja hortensis/calcium propionate against fire blight in pear cv. Spadona (چکیده)
30 - Evaluation of the Effect of Different Levels of Fiber and Fat on Young Broilers’ Performance, pH, and Viscosity of Digesta Using Response Surface Methodology (چکیده)
31 - Unusual multiphase peroxidation of sunflower oil: A kinetic study (چکیده)
32 - Using pulsed electric field pre-treatment to optimize coriander seeds essential oil extraction and evaluate antimicrobial properties, antioxidant activity, and essential oil compositions (چکیده)
33 - Application of ultrasound technology in the intensification of biodiesel production from bitter almond oil (BAO) in the presence of biocompatible heterogeneous catalyst synthesized from camel bone (چکیده)
34 - Changes in fat uptake, color, texture, and sensory properties of Aloe vera gel‐coated eggplant rings during deep‐fat frying process (چکیده)
35 - Effect of natural compounds in management of post-harvest fungal diseases (چکیده)
36 - Effect of plant products against seedborne fungal diseases (چکیده)
37 - Modeling and optimization of performance and emission parameters of a diesel engine: A comparative evaluation between date seed oil biodiesel produced via three different heating systems (چکیده)
38 - Novel antimicrobial/antioxidant Eremurus luteus root gum coating containing rosemary essential oil nanoemulsions for extension of chicken meat shelf life (چکیده)
39 - Effect of soybean oil on dynamic mechanical properties of Epoxy/Polyurethane IPNs (چکیده)
40 - Chemical Variation in the Essential Oil of Salvia leriifolia Benth. in Response to Organic and Biological Fertilizers (چکیده)
41 - Metals recovery from hydrodesulfurization catalysts: a profitability analysis (چکیده)
42 - Ultrahigh fluid sorption capacity of superhydrophobic and tough cryogels of cross-linked cellulose nanofibers, cellulose nanocrystals, and Ti3C2Tx MXene nanosheets (چکیده)
43 - Investigation of the Composition, Antimicrobial, Antioxidant, and Cytotoxicity Properties of Salvia abrotanoides Essential Oil (چکیده)
44 - Diversity of Chemical Composition and Morphological Traits of Eight Iranian Wild Salvia Species during the First Step of Domestication (چکیده)
45 - Use of ethanol, methanol and essential oils to improve vase-life of chrysanthemum cut flowers (چکیده)
46 - Sodium alginate edible coating containing Ferulago angulata (Schlecht.) Boiss essential oil, nisin, and NaCl: Its impact on microbial, chemical, and sensorial properties of refrigerated chicken breast (چکیده)
47 - The asymmetric effect of eco-innovation on the energy consumption structure: the US as a case study (چکیده)
48 - Modelling OPEC profit based on economics and political variables (چکیده)
49 - Essential oil composition, physiological and morphological variation in Salvia abrotanoides and S. yangii under drought stress and chitosan treatments (چکیده)
50 - Impact of a new formulated silicone based separator gel on clinical chemistry assays (چکیده)
51 - Carbon-dot confined in graphene-analogous boron nitride for enhanced oxidative desulfurization (چکیده)
52 - Polymeric nanoparticles containing different oils as insecticides against the storage pest Tribolium castaneum (Herbst) (Coleoptera: Tenebrionidae) (چکیده)
53 - Biodiesel from waste oil under mild conditions by a combination of calcium‐strontium oxide nanocatalyst and ultrasonic waves (چکیده)
54 - Modeling the response of sesame (Sesamum indicum L.) growth and development to climate change under deficit irrigation in a semi-arid region (چکیده)
55 - Biodegradable Nanocomposite Film Based on Carboxymethyl Cellulose/Persian Gum Containing TiO2 and Fennel Essential Oil: Investigation of Chemical, Antimicrobial, and Sensory Properties on Rainbow Trout Fillet (چکیده)
56 - Modeling and forecasting United States oil production along with the social cost of carbon: conventional and unconventional oil (چکیده)
57 - Modeling and classifying the in-operando effects of wear and metal contaminations of lubricating oil on diesel engine: A machine learning approach (چکیده)
58 - Characterization of cinnamon essential oil and its application in Malva sylvestris seed mucilage edible coating to the enhancement of the microbiological, physicochemical and sensory properties of lamb meat during storage (چکیده)
59 - Oil price shocks on shale oil supply and energy security: a case study of the United States (چکیده)
60 - Analyses of genomic regions linked with resistance to basal stem rot in sunflower (Helianthus annuus L.) under field conditions (چکیده)
61 - Effect of nanocurcumin and fish oil as natural anti-inflammatory compounds vs. glucocorticoids in a lipopolysaccharide inflammation model on Holstein calves’ health status (چکیده)
62 - ِDetermination of minimum inhibitory and minimum bactericidal concentrations of lavender essential oil nanoemulsion against Salmonella typhimurium and bacillus cereus (چکیده)
63 - Saccharomyces cerevisiae as a delivery system of Zataria multiflora Boiss. essential oil as a natural preservative for food applications (چکیده)
64 - Encapsulation of Zataria multiflora Essential Oil in Saccharomyces cerevisiae: Sensory Evaluation and Antibacterial Activity in Commercial Soup (چکیده)
65 - Biological fertilizers and superabsorbent polymer change biomass and volatile oil composition of Ocimum ciliatum Hornem (چکیده)
66 - A Comparative Study on Essential Oil Profile and Antioxidant Activity in Different Parts of Three Ferulago Species (چکیده)
67 - Development of a low-cost activated mesoporous bauxite for the reclamation of used transformer oil (چکیده)
68 - Antifungal activity of Mentha × Piperita L. essential oil (چکیده)
69 - Investigating the properties and performance of 3A molecular sieves as an adsorbent to prevent coke formation in olefin dehydration process (چکیده)
70 - Nutritive Composition, Growth, Biochemical Traits, Essential Oil Content and Compositions of Salvia officinalis L. Grown in Different Nitrogen Levels in Soilless Culture (چکیده)
71 - Phytochemical Variation within Aerial Parts of Ferula cupularis Populations, an Endangered Medicinal Plant from Iran (چکیده)
72 - THE EFFECTS OF VERMICOMPOST AND CHEMICAL FERTILIZERS ON GROWTH CHARACTERISTICS, OIL AND MUCILAGE YIELDS OF MARSHMALLOW (Althea officinalis L.). (چکیده)
73 - Evaluation of SDS nano-surfactant for EOR application in a carbonate oil reservoir (چکیده)
74 - THE EFFECT OF EDIBLE COATING BASED ON THE RICE BRAN OIL AND ACTYLATED POTATO STARCH ON QUALITY CHARCTERISTICS OF GRAPE (چکیده)
75 - Effect of extraction solvents on total phenolic compound, lipid peroxidation, antioxidant and cytotoxic activity of leaves of Rubus armeniacus (Himalayan blackberry) (چکیده)
76 - A Mechanically Flexible Superhydrophobic Rock Wool Modified with Reduced Graphene Oxide‐Chloroperene Rubber for Oil‐Spill Clean‐Up (چکیده)
77 - Reservoir rock typing of the Asmari Formation using integrating geological and petrophysical data for unraveling the reservoir heterogeniity: A case study from the Ramshir oilfield, southwest Iran (چکیده)
78 - Evaluation of the chemical and antibacterial properties of Citrus paradise essential oil and its application in Lallemantia iberica seed mucilage edible coating to improve the physicochemical, microbiological and sensory properties of lamb during refrigerated storage (چکیده)
79 - Evaluating the efficacy of extracted squalene from seed oil in the form of microemulsion for the treatment of COVID‐19: A clinical study (چکیده)
80 - Effects of dolomitization on porosity – Permeability distribution in depositional sequences and its effects on reservoir quality, a case from Asmari Formation, SW Iran (چکیده)
81 - Comparison of the effect of Tea tree oil shampoo with regular-lid shampoo in meibomian gland dysfunction treatment (چکیده)
82 - Mycorrhizal fungi modified growth, physiological traits, and essential oil content of sweet basil (چکیده)
83 - The effect of pinching and row spacing on biomass, essential oil content and composition of Tagetes minuta (چکیده)
84 - Depositional environment, geochemistry and diagenetic control of the reservoir quality of the Oligo-Mio cene Asmari Formation, a carbonate plat form in SW Iran (چکیده)
85 - An innovative model for describing oil penetration into the doughnut crust during hot air frying (چکیده)
86 - Density-dependence Influences the Agronomical Indices and Chemical Profile of Artemisia scoparia Waldst. et Kit (چکیده)
87 - Herbal essential oils exert a preservative effect against the potato soft rot disease (چکیده)
88 - Morphological, physiological and phytochemical responses of Mexican marigold (Tagetes minuta L.) to drought stress (چکیده)
89 - Recent developments of nanoparticles additives to the consumables liquids in internal combustion engines: Part II: Nano-lubricants (چکیده)
90 - Application of green supply chain management in the oil Industries: Modeling and performance analysis (چکیده)
91 - Fabrication and evaluation of polycaprolactone/olive oil scaffolds by phase inversion for tissue engineering (چکیده)
92 - Control of microbial growth and lipid oxidation in beef using a Lepidium perfoliatum seed mucilage edible coating incorporated with chicory essential oil (چکیده)
93 - The Antibacterial and Antioxidant Effects of Clove (Syzygium aromaticum) and Lemon Verbena (Aloysia citriodora) Essential Oils (چکیده)
94 - Paleo-facies distribution and sequence stratigraphic architecture of the Oligo-Miocene Asmari carbonate platform (southeast Dezful Embayment, Zagros Basin, SW Iran) (چکیده)
95 - Synthesis and characterization of nanoliposome containing Fe2+ element: A superior nano-fertilizer for ferrous iron delivery to sweet basil (چکیده)
96 - EVALUATION OF MORPHOLOGICAL CHARACTERS AND ESSENTIAL OIL CONTENT IN SALVIA MULTICAULISVAHL. ECOTYPES OF HAMEDAN PROVINCE, IRAN (چکیده)
97 - THE EFFECT OF PRIMING ON CUCURBITA PEPO SEED GERMINATION UNDER SUBOPTIMAL TEMPERATURES (چکیده)
98 - The Effect of Model Error Identification on the Fast Reservoir Simulation by Capacitance-Resistance Model (چکیده)
99 - RNAi-mediated down-regulation of SHATTERPROOF gene in transgenic oilseed rape (چکیده)
100 - Chemical Composition, Antimicrobial and Antioxidant Activities of Lavandula Angustifolia Essential Oil (چکیده)
101 - Effect of active edible coating on quality properties of green-raisin and ranking the samples using fuzzy approach (چکیده)
102 - Changes in essential oil compositions, total phenol, flavonoids and antioxidant capacity of Achillea millefolium at different growth stages (چکیده)
103 - Phytotoxicity and antifungal properties of the essential oil from the Juniperus polycarpos var. turcomanica (B. Fedsch.) R.P. Adams leaves (چکیده)
104 - Influence of planting date and plant density on morphological characteristics, seed yield and essential oil percentage of oregano (Origanum vulgare L.) (چکیده)
105 - Nano-emulsified savory and thyme formulation show limited efficacy to suppress Pectobacterium carotovorum subsp. carotovorum compared with pure oil (چکیده)
106 - Biological Properties of Olive Oil (چکیده)
107 - Numerical modeling of casing collapse in Gachsaran formation in Sirri-E oilfield in Persian Gulf (چکیده)
108 - A Geomechanical Evaluation of Fault Reactivation Using Analytical Methods and Numerical Simulation (چکیده)
109 - Antimicrobial activity of some plant essential oils and an antimicrobial-peptide against some clinically isolated pathogens (چکیده)
110 - Evaluation of Persian Gulf seawater as an EOR agent in an Iranian carbonate oil reservoir (چکیده)
111 - Evaluation of nano-CTAB surfactant for the purpose of enhancing oil recovery in an Iranian carbonate reservoir (چکیده)
112 - Organic extracts of seeds of Iranian Moringa peregrina as promising selective biofungicide to control Mycogone perniciosa (چکیده)
113 - A composite ultrafiltration membrane for regeneration of used engine oil (چکیده)
114 - Optimizing of sulfosulfuron and sulfosulfuron plus metsulfuron-methyl herbicides efficiency against Japanese downy brome Bromus japonicus L. by adjuvants application (چکیده)
115 - Valorization of spent cooking oils in hydrophobic waste-based lime mortars for restorative rendering applications (چکیده)
116 - The effects of irrigation regimes and nitrogen rates on some agronomic traits of canola under a semiarid environment (چکیده)
117 - Comparative study of antimicrobial activity between some medicine plants and recombinant Lactoferrin peptide against some pathogens of cultivated button mushroom (چکیده)
118 - Response of Some Agronomical and Physiological Traits of Dracocephalum kotschyi Boiss., under Irrigation and Dryland Farming System in Northern East of Iran (چکیده)
119 - Reduced effect of mineral oil toxicity using four-well culture dish in sheep embryo production (چکیده)
120 - Integration of 3D seismic attributes and well logs for Asmari reservoir characterization in the Ramshir oilfield, the Dezful Embayment, SW Iran (چکیده)
121 - Application of Super Absorbent Polymer and Plant Mucilage Improved Essential Oil Quantity and Quality of Ocimum basilicum var. Keshkeni Luvelou (چکیده)
122 - A reconsidered approach providing kinetic parameters and rate constants to analyze the oxidative stability of bulk lipid systems (چکیده)
123 - Physicochemical antioxidant antibacterial and antibiofilm activity of Carum copticum essential oil nanoemulsion on Escherichia coli O157:H7 and Listeria monocytogenes (چکیده)
124 - THE EFFECTS OF EXTERNAL UNCERTAINTIES AGAINST MONETARY POLICY UNCERTAINTY ON IRANIAN STOCK RETURN VOLATILITY USING GARCH-MIDAS APPROACH (چکیده)
125 - Chemical Composition and Antioxidant, Antimicrobial, and Antiproliferative Activities of Cinnamomum zeylanicum Bark Essential Oil (چکیده)
126 - Selecting best painting colour for crude oil storage tanks exterior surface (چکیده)
127 - Effects of zinc oxide nanoelicitors on yield, secondary metabolites, zinc and iron absorption of Feverfew (Tanacetum parthenium (L.) Schultz Bip.) (چکیده)
128 - The effects of diagenesis on the petrophysical and geochemical attributes of the Asmari Formation, Marun oil field, southwest Iran (چکیده)
129 - Enhanced oil recovery assignment using a new strategy for clustering oil reservoirs: Application of fuzzy logics (چکیده)
130 - Water cut/salt content forecasting in oil wells using a novel data-driven approach (چکیده)
131 - The effect of nanoparticles on wettability alteration for enhanced oil recovery: micromodel experimental studies and CFD simulation (چکیده)
132 - Study of Allelopathic Interaction of Essential Oils from Medicinal and Aromatic Plants on Seed Germination and Seedling Growth of Lettuce (چکیده)
133 - Chemical Composition and Antibacterial Activity of the Emulsion and Nano-emulsion of Ziziphora clinopodioides Essential Oil against Escherichia coli O157:H7 (چکیده)
134 - CFD Simulation of Nanofluid in a Distribution Transformer (چکیده)
135 - The Effect of Sodium Alginate Coating Incorporated with Lactoperoxidase System and Zataria multiflora boiss Essential Oil on Shelf Life Extension of Rainbow Trout Fillets During Refrigeration (چکیده)
136 - Comparison of antimicrobial activity of thanatin peptide with two cinnamon and oregano essential oils on farm animal’s pathogenic bacterial isolates (چکیده)
137 - Effects of halloysite nanotubes on the morphology and CO2/CH4 separation performance of Pebax/polyetherimide thin‐film composite membranes (چکیده)
138 - Grape seed oil supplementation in lamb diet: effect on meat oxidation stability and muscle fatty acids (چکیده)
139 - Preservation of gallic acid and methyl gallate on purified Kilka fish oil oxidation by Rancimat (چکیده)
140 - In vitro Effect of Essential Oils on Rumen Fermentation and Microbial Nitrogen Yield of High Concentrate Dairy Cow Diet (چکیده)
141 - Discerning expiration status of edible vegetable oils based on color changes during oxidation process: Using digital image and linear discriminant analysis in both primary and secondary oxidations (چکیده)
142 - Evaluation of thin film composite membrane in production of ionically modified water applied for enhanced oil recovery (چکیده)
143 - Prepartion of Temperature-Responsive Core-Shell Polymer Nanoparticles for Enhanced Oil Recovery Application (چکیده)
144 - Precise evaluation the effect of microwave irradiation on the properties of palm kernel oil biodiesel used in a diesel engine (چکیده)
145 - Frying stability time of olive oils estimated from the oxidative stability index (چکیده)
146 - Effect of organic fertilizers on nutrients content and essential oil composition of savory (Satureja hortensis L.) (چکیده)
147 - Effect of ultrasonic irradiation on the properties and performance of biodiesel produced from date seed oil used in the diesel engine (چکیده)
148 - Comprehensive Assessment of Phytochemical Potential ofTanacetum parthenium(L.): Phenolic Compounds, Antioxidant Activity, Essential Oil and Parthenolide (چکیده)
149 - Antimicrobial and antioxidant efficiency of nano emulsion-based edible coating containing ginger (Zingiber officinale) essential oil and its effect on safety and quality attributes of chicken breast fillets (چکیده)
150 - Efficiency of essential oils against Pectobacterium carotovorum subsp. carotovorum causing potato soft rot and their possible application as coatings in storage (چکیده)
151 - An experimental study on heat transfer performance and pressure drop of nanofluids using graphene and multi-walled carbon nanotubes based on diesel oil (چکیده)
152 - Effect of some essential oils on Rhizopus rot and Some Quality Factors of Peach -Prunus persica- (چکیده)
153 - The Effect of Planting Seasons on Quantitative and Qualitative Characteristics of Black cumin -Nigella sativa L.- (چکیده)
154 - The effects of manure application and branch management methods on some agroecological aspects of summer squash -Cucurbitapepo L.- in a low input cropping system (چکیده)
155 - Formulation, clinical and histopathological assessment of microemulsion based hydrogel for UV protection of skin (چکیده)
156 - Feasibility study of waste vegetable oil as an alternative cooling medium in transformers (چکیده)
157 - Reservoir rock typing using integrating geological and petrophysical properties for the Asmari Formation in the Gachsaran oil field, Zagros basin (چکیده)
158 - Preparation and characterization of Polycaprolactone/Extra virgin olive oil membranes by immersion precipitation for tissue engineering application (چکیده)
159 - تأثیر نانو ذرات لیپیدی جامد حاوی اسانس آویشن شیرازی-Zataria multiflora- بر بازدارندگی از رشد عوامل پوسیدگی قارچی Aspergillus niger ، Aspergillus ochraceus و flavus Aspergillus (چکیده)
160 - Chemical composition, antioxidative, antibacterial, and time-kill activities of some selected plant essential oils against foodborne pathogenic and spoilage organisms (چکیده)
161 - Evaluate the Inhibitory Activity of Thymus Vulgaris Essential Oil on Standard Strain and Ruminal Isolated Lactobacillus (چکیده)
162 - Effect of lactic acid and ajwain (Carum copticum) on the biogenic amines and quality of refrigerated common carp (Cyprinus carpio) (چکیده)
163 - Effects of Using Mentha pulegium and Ziziphora clinopodioides Essential Oils as Additive on in vitro study (چکیده)
164 - Effects of Methyl Jasmonate and Chitosanon Shoot and Callus Growth of Iranian Hypericum perforatum L. in vitro Cultures (چکیده)
165 - Evaluation of polymer injection, near-wellbore and in-depth gel treatments in a stratified porous medium (چکیده)
166 - Antibacterial Activity of Zataria multiflora Boiss Essential Oil against Some Fish Spoilage Bacteria (چکیده)
167 - Biodegradation of n-alkanes and polycyclic aromatic hydrocarbons using novel indigenous bacteria isolated from contaminated soils (چکیده)
168 - Effect of speed and load on exergetic parameters of a diesel engine fueled with diesel and biodiesel blends (چکیده)
169 - Investigating the Asymmetric Prices and the Role of Technology and Environmental Constraints in the Oil Demand Function of the Iran Oil Importing Countries (چکیده)
170 - Chemical composition and antimicrobial activity of Origanum vulgare subsp. viride essential oils cultivated in two different regions of Iran (چکیده)
171 - Effect of Supplementing Mixed Plant Essential Oils on Milk Yield and Composition, Ruminal Fermentation, and Candidate Blood Parameters of Holstein Lactating Dairy Cows (چکیده)
172 - Influence of Water Stress on Agro-Morphological Traits and Essential Oil Content Among Iranian Genotypes of Mentha longifolia (چکیده)
173 - Fentanyl Citrate loaded nanostructured lipid carriers: study of the size distribution and drug loading (چکیده)
174 - The efect of humic acid and water super absorbent polymer application on sesame in an ecological cropping system: a new employment of structural equation modeling in agriculture (چکیده)
175 - Experimental Study on the Stability and Viscosity for the Blends of Functionalized MWCNTs with Refrigeration Compressor Oils (چکیده)
176 - A novel method for squalene extraction from pumpkin seed oil using magnetic nanoparticles and exploring the inhibition effect of extracted squalene on angiogenesis property (چکیده)
177 - Volatile composition, antimicrobial, cytotoxic and antioxidant evaluation of the essential oil from Nepeta sintenisii Bornm (چکیده)
178 - Chemical composition, antibacterial activity, and cytotoxicity ofessential oil from Nepeta ucrainica L. spp. kopetdaghensisAbolfazl (چکیده)
179 - Transformer oils-based graphene quantum dots nanofluid as a new generation of highly conductive and stable coolant (چکیده)
180 - The effect of humic acid and ascorbic acid on amount and composition of essential oils in Dragonhead medicinal plant (Dracocephalum moldavica L.) under salinity stress (چکیده)
181 - Variability in essential oil content and composition of Bunium persicum Boiss. populations growing wild in northeast of Iran (چکیده)
182 - Microfaices and sedimentary environments Asmari Formation in one of the Marun oil field wells (چکیده)
183 - Seasonal variation in Juniperus polycarpos var. turcomanica essential oil from northeast of Iran (چکیده)
184 - Fungicidal effect of Origanum vulgare essential oil against Candida glabrata and its cytotoxicity against macrophages (چکیده)
185 - The effect of different dietary levels of Pennyroyal (Mentha Pulegium L.), probiotic and antibiotic on performance, carcass characteristics and, sellected nutrients digestibility in broiler chickens (چکیده)
186 - Methyl jasmonate effects on volatile oil compounds and antioxidant activity of leaf extract of two basil cultivars under salinity stress (چکیده)
187 - A Kinetic Approach to Evaluate the Structure‐Based Performance of Antioxidants During Lipid Oxidation (چکیده)
188 - The effect of grapeseed oil on performance, rumen fermentation, antioxidant status and subcutaneous adipose fatty acid profile in lambs (چکیده)
189 - Roasting process optimization of walnut kernels for the preparation of walnut cream using Response Surface Methodology (چکیده)
190 - Synergistic antibaterial activity of medicinal plants essential oils with biogenic silver nanoparticles (چکیده)
191 - Essential oil composition of seven populations belonging to two Nepeta species from northwestern Iran (چکیده)
192 - Effects of Electrolyte Concentration and Ultrasound Pretreatment on Ohmic-Assisted Hydrodistillation of Essential Oils from Mentha piperita L. (چکیده)
193 - A preliminary Rancimat-based kinetic approach of detecting olive oil adulteration (چکیده)
194 - Allelopathic Activity of Iranian Native Medicinal and Aromatic Plants by Using Cotton Swab Method (چکیده)
195 - The impact of Iran Central Bank’s sanction on Tehran Stock Exchange (چکیده)
196 - Variability in essential oil content and composition of Ocimum ciliatum accessions from Iran: Evidence for three chemotypes (چکیده)
197 - Storage stability of essential oil of cumin (cuminum cyminum l.) as a function of temperature (چکیده)
198 - Agro-morphological and phytochemical diversity of Iranian Cuminum cyminum accessions (چکیده)
199 - Antioxidant potency of gallic acid, methyl gallate and their combinations in sunflower oil triacylglycerols at high temperature (چکیده)
200 - Investigating the anti-apoptotic effect of sesame oil and honey in a novel nanostructure form for treatment of heart failure (چکیده)
201 - Identification of pore types and pore facies for evaluating the diagenetic performance on reservoir quality: a case study from the Asmari Formation in Ramin Oil Field, SW Iran (چکیده)
202 - Synergistic effects of some essential oils against fungal spoilage on pear fruit (چکیده)
203 - Responses of Anise Medicinal Plant Species in Terms of Essential Oil Contents and Concentrations to Different Planting Times and Various Nitrogen Fertilizer Sources under SemiArid Climatic Conditions (چکیده)
204 - In vitro and in vivo antihydatid activity of a nano emulsion of Zataria multiflora essential oil (چکیده)
205 - Characteristics and applications of magnetized water as a green technology (چکیده)
206 - The Effects of Various Essential Oils of Medical Plant Seeds and Spices on Digestion Characteristics and Population Changes of Ruminal Anaerobic Fungi in in vitro Condition (چکیده)
207 - Modeling of Salmonella typhimurium growth under the effects of Carum copticum essential oil, temperature, pH and inoculum size (چکیده)
208 - A novel experimental method for adsorption of fatty acids from pumpkin seed oil in the presence of iron oxide nanoparticles: Experimental and SA – LOOCV – GRBF mathematical modeling (چکیده)
209 - Effect of Essential Plant Oil Used as an Additive to Alter Silage Fermentation in Ruminant by In Vitro (چکیده)
210 - Preparation, characterization and in vitro evaluation of microemulsion of raloxifene hydrochloride (چکیده)
211 - Rock typing using geological and petrophysical data in the Asmari reservoir, Aghajari Oilfield, SW Iran (چکیده)
212 - Comparison of experimental data, modelling and non-linear regression on transport properties of mineral oil based nanofluids (چکیده)
213 - Thermo-economic analysis of diesel engine fueled with blended levels of waste cooking oil biodiesel in diesel fuel (چکیده)
214 - The Effects of Oil Price Shocks on Agricultural sector Using Dynamic Stochastic General Equilibrium model (چکیده)
215 - Principle component analysis (PCA) for investigation of relationship between population dynamics of microbial pathogenesis, chemical and sensory characteristics in beef slices containing Tarragon essential oil (چکیده)
216 - Separation of oil/water emulsion using a new PSf/pebax/F-MWCNT nanocomposite membrane (چکیده)
217 - Effects of irrigation intervals and organic manure on morphological traitsessential oil content and yield of oregano (Origanum vulgare L.), (چکیده)
218 - Unconventional Resources Role in Global Energy Markets (چکیده)
219 - Evaluation of antioxidant activities of Mentha piperita essential oils obtained by different extraction methods (چکیده)
220 - Combined Effects of Drought and UV Stress on Quantitative and Qualitative Properties of Bunium persicum (چکیده)
221 - Antifungal activity of Zataria multiflora essential oil-loaded solid lipid nanoparticles in-vitro condition (چکیده)
222 - (Effect of Peppermint Essential Oil versus a Mixture of Formic and Propionic Acids on Corn Silage Volatile Fatty Acid Score (چکیده)
223 - Thermal Antioxidative Kinetics of Hydroxytyrosol in Selected Lipid Systems of Different Unsaturation Degree (چکیده)
224 - Pore-level Influence of Contact Angle on Fluid Displacements In Porous Media (چکیده)
225 - The synthesis of iron oxide nanoparticles coated with pumpkin seed oil fatty acids (چکیده)
226 - Dose‐Response Effects of Various Rumen Microbial Modifier Essential Oils on Protein Degradation Using in vitro Gas Production Technique (چکیده)
227 - Investigating the Effect of Alcohols as Co-surfactant in Particle size and Stability of Microemulsions based on sesame oil (چکیده)
228 - Weed Competition Periods Affect GrainYield and Nutrient Uptake of Black Seed (Nigella Sativa L.) (چکیده)
229 - Packaging methods and storage duration affect essential oil content and composition of lemon verbena (Lippia citriodora Kunth.) (چکیده)
230 - Improved frying stability of canola oil blended with palm olein and virgin olive oils as affected by bene kernel oil and its unsaponifiable matter (چکیده)
231 - Essential oil (EO) composition and antioxidant activity of two Salvia leriifolia Benth. (Lamiaceae) populations from Iran (چکیده)
232 - Mechanism of the Inhibitory Effect of Hydroxytyrosol on Lipid Oxidation in Different Bulk Oil Systems (چکیده)
233 - Prediction of oxidation parameters of purified Kilka fish oil including gallic acid and methyl gallate by adaptive neuro-fuzzy inference system (ANFIS) and artificial neural network (چکیده)
234 - Chemical composition and antibacterial activity of organic extra virgin olive oil from Iran (چکیده)
235 - Laminar convective heat transfer of hexylamine-treated MWCNTs-based turbine oil nanofluid (چکیده)
236 - STUDY OF YEILD AND YEILD COMPONENTS IN FOUR IRANIAN THYME SPECIES IN MASHHAD ENVIRONMENTAL CONDITIONS (چکیده)
237 - Effect of Essential Oils of Various Plants as Microbial Modifier to Alter Corn Silage Fermentation and in vitro Methane Production (چکیده)
238 - Quantity and Quality of Essential Oil ofPistacia atlanticaSubsp. Kurdica in Response to Gradual Harvest of Oleoresin (چکیده)
239 - In vitroStudy to Evaluate the Antibacterial Effect ofPistacia khinjukStocks Oil as Compared with Olive Oil on Food Borne Pathogenic Bacteria (Staphylococcus aureus, Escherichia coli, Listeria monocytogenes) (چکیده)
240 - Temperature‐Dependent Mechanism of Antioxidant Activity of o‐Hydroxyl, o‐Methoxy, and Alkyl Ester Derivatives of p‐Hydroxybenzoic Acid in Fish Oil (چکیده)
241 - Biodegradation of pyrene by indigenous bacteria isolated from Gachsaran oil field (چکیده)
242 - Performance of Lepidium perfoliatum seed gum in deep-fried battered chicken nugget: effect of gum concentration and batter temperature (چکیده)
243 - Investigating the Behavior of Iran's Light Crude Oil Price in Short Term (چکیده)
244 - Experimental Evaluation on the Viscosity of Rapeseed Oil Bio-lubricant by the Addition of CuO Nanoparticles (چکیده)
245 - Effects of turmeric rhizome powder and source of oil in diet on blood metabolites, immune system and antioxidant status in heat stressed broiler chickens (چکیده)
246 - Effect of some plant growth promoting rhizobacteria and chemical fertilizer on growth parameters, yield and essential oil of fennel (چکیده)
247 - Synthesis and characterization of a new microemulsion form based on sesame oil (چکیده)
248 - In vitro acaricidal effects of Thyme essential oil, Tobacco extract and Carbaryl against Dermanyssus gallinae (Acari: Dermanyssidae) (چکیده)
249 - Effect of applied voltage and frequency on extraction parameters and extracted essential oils from Mentha piperita by ohmic assisted hydrodistillation (چکیده)
250 - Antifungal activity of five plant essential oils against soil borne plant pathogenic fungi (چکیده)
251 - Effects of Satureja hortensis essential oil on the growth and pathogenicity mechanisms of Rhizoctonia solani (چکیده)
252 - Facies, depositional sequences, and biostratigraphy of the Oligo-Miocene Asmari Formation in Marun oilfield, North Dezful Embayment, Zagros Basin, SW Iran (چکیده)
253 - Emulsion Copolymerization of Silicone Oil Modified Vinyl Acetate-Butyl Acrylate Nanocomposite with Aid of Ultrasonic Technic for Use in Paint (چکیده)
254 - Influence of environmental and genetic factors on resin yield, essential oil content and chemical composition of Ferula assa-foetida L. populations (چکیده)
255 - Ohmic-assisted hydrodistillation of essential oils from Mentha piperita: A comparison with conventional hydrodistillation (چکیده)
256 - Influence of phosphorus and soil amendments on black seed (Nigellasativa L.) oil yield and nutrient uptakeSeyyed (چکیده)
257 - Influence of different drying methods on drying period, essential oil content and composition of Lippia citriodora Kunth (چکیده)
258 - COMPARISON OF ESSENTIAL OIL CONTENT AND CONSTITTUENTS OF NEPETA GLOMERULOSA DURING THREE DEVELOPMENTAL STAGES (چکیده)
259 - Structure–antioxidant activity relationships of o-hydroxyl, o-methoxy, and alkyl ester derivatives of p-hydroxybenzoic acid (چکیده)
260 - Comparison of chemical compounds found in the gum essential oil of male and female Pistacia atlantica subsp. Kurdica. (چکیده)
261 - Functionalized magnetite / silica nanocomposite for oily wastewater treatment (چکیده)
262 - Basin and petroleum system modeling of the Cretaceous and Jurassic source rocks of the gas and oil reservoirs in Darquain field, south west Iran (چکیده)
263 - Analysis and evaluation of antibacterial effects of new herbal formulas,AP-001 and AP-002, against Escherichia coli O157:H7 (چکیده)
264 - Fat Absorption Capacity of Alfalfa Hay Harvested at Three Stages of Maturity with Different Particle Sizes and some Feedstuffs on Common Oil Sources (چکیده)
265 - Colloid-Enhanced Ultrafiltration of Canola Oil: Effect of Process Conditions and MWCO on Flux, Fouling and Rejections (چکیده)
266 - Effect of applied voltage and frequency on extraction parameters and extracted essential oils from Mentha piperita by ohmic assisted hydrodistillation (چکیده)
267 - Phytochemical and Morphological Attributes of St. John’s Wort (Hypericum perforatum) Affected by Organic and Inorganic Fertilizers; Humic Acid and Potassium Sulphate (چکیده)
268 - Influence of Ca(NO3)2 and KNO3 Application on Biomass, Yield, Oil and Mineral Contents of Tarragon in “Ray” Region (چکیده)
269 - The role of throat orientation on dispersion of solvent in crude oil saturated porous media (چکیده)
270 - Application of multi-criterion robust optimization in water-flooding of oil reservoir (چکیده)
271 - Variation in essential oil composition and antioxidant activity ofcumin (Cuminum cyminum L.) fruits during stages of maturit (چکیده)
272 - Comparison of extraction parameters and extracted essential oils from Mentha piperita L. using hydrodistillation and steamdistillation (چکیده)
273 - Extraction of essential oils from Mentha piperitausing using advanced techniques: Microwave versus ohmic assisted hydrodistillation (چکیده)
274 - Antifungal activity of various essential oils againstRhizoctonia solaniandMacrophomina phaseolinaas major bean pathogens (چکیده)
275 - Effect of Essential Oils, Ethanol a nd Methanol to Extend the Vase-life of Carnation ( Dianthus caryophyllus L.) Flowers (چکیده)
276 - Experimental Measurement of Heat Trans of Cuo/Turbine Oil Nanofluid in Circular Constant Heat Flux Boundary Condition (چکیده)
277 - Experimental Comparison between Thermal Characteristics of 3 Metal Oxide (چکیده)
278 - Antifungal Activity of Five Plant Essential Oils Against Soil-borne Plant Pathogenic Fungi (چکیده)
279 - Isotopic analysis, hydrogeochemistry and geothermometry of Tang-Bijar oilfield springs, Zagros region, Iran (چکیده)
280 - In vitro Effect of Garlic Oil and Turmeric Extract on Methane Production from Gas Test Medium (چکیده)
281 - ANTIBACTERIAL EFFECT OF ESSENTIAL OILS FROM PEROVSKIA ABROTANOIDES KAREL AGAINST PERIODONTAL PATHOGENS, STREPTOCOCCUS MUTANS AND STREPTOCOCCUS SANGUINIS AND IT’S RELATIONSHIP WITH PLANT PHENOLOGY (چکیده)
282 - Modeling the effects of Bunium persicum (Black Zira) essential oil, pH, inoculums size and temperature on the growth of Listeria monocytogenes (چکیده)
283 - Changes in composition and essential oil yield of Ocimum ciliatum at different phenological stages (چکیده)
284 - Effects of Essential Oils to Control Rhizopus stolonifer in vitro and in vivo on Strawberry (چکیده)
285 - Effect of fungicidal essential oils against Botrytis cinerea and (چکیده)
286 - Investigations on flow and heat transfer of CNT/transformer oil nanofluids (چکیده)
287 - Effect of Some Plant Essential Oils on In vitro Ruminal Methane Production and on Fermentation Characteristics of a Mid-forage Diet (چکیده)
288 - Effects of Turmeric Rhizome Powder and Oil Sources on Performance, Immune System and Bone Characteristics in Pre and Post Heat Stressed Broiler Chickens (چکیده)
289 - Cooling Curve Analysis of Heat Treating Oils and Correlation With Hardness and Microstructure of a Low Carbon Steel (چکیده)
290 - Effects of essential oils, yeast culture and malate on rumen fermentation, blood metabolites, growth performance and nutrient digestibility of Baluchi lambs fed high‐concentrate diets (چکیده)
291 - Influence of planting date, intercropping and plant growthpromoting rhizobacteria on cumin (Cuminum cyminum L.)with particular respect to disease infestation in Iran (چکیده)
292 - INTRODUCING Pistacia khinjuk(KOLKHOUNG) FRUIT HULL (چکیده)
293 - A novel industrial technique for recycling ethylene-propylene-diene waste rubber (چکیده)
294 - Protective effects of pomegranate seed oil on ovariectomized rats as a model of postmenopausal osteoporosis; amultidetector computed tomography evaluation (چکیده)
295 - Investigation the Influencing Mechanisms & Short Term - Long Term Dynamism Impact of Iran’s Oil Revenues on Value Added in Agriculture (چکیده)
296 - Effect of sowing dates on the morphological characteristics, oil yield and composition of fatty acids in flax (Linum usitatissimum L.) (چکیده)
297 - Determination of allelopathic potential in some medicinal and wild plant species of Iran by dish pack method (چکیده)
298 - Foliar application of Ca(NO3)2and KNO3affects growth, essential oil content, and oil composition of French tarragon (چکیده)
299 - Essential oil composition of four Ocimum species and varieties growing in Iran (چکیده)
300 - Chemical composition and antibacterial activity of essential oil of Ocimum ciliatum, as a new source of methyl chavicol, against ten phytopathogens (چکیده)
301 - Reclaiming EPDM waste rubber by various techniques (چکیده)
302 - Essential Oil Composition and Antibacterial Activity of Nepeta glomerulosa Boiss from Iran (چکیده)
303 - Investigating the effects of urea, Azocompost and cutting on quantitative and qualitative characteristics of Oregano (Origanum vulgare virid) (چکیده)
304 - INVESTIGATION ON THE EFFECT OF BIOPHOSPHORE AND HUMIC ACID FERTILIZERS ON YIELD AND OIL CONTENT IN EVENING PRIMROSE (OENOTHERA BIENNIS L.) (چکیده)
305 - ALLELOPATHIC EFFECT OF JUNIPER (JUNIPERUS COMMUNIS L.) ESSENTIAL OIL ON GERMINATION AND SEEDLING GROWTH IN LETTUCE (چکیده)
306 - THE EFFECT OF ISABGOL (PLANTAGO PSYLIUM) MUCILAGE AND ZATARIA MULTIFLORA ESSENTIAL OILS ON MICROBIAL LOAD AND IMPROVING SHELF LIFE OF FRESH CUT CARROT (چکیده)
307 - COMPARISON OF ESSENTIAL OIL CONTENT AND CONSTITTUENTS OF NEPETA GLOMERULOSA DURING THREE DEVELOPMENTAL STAGES (چکیده)
308 - COMPARISON OF VEGETATIVE AND GENERATIVE CHARACTERISTICS OF SIX LOCAL LANDRACE OF DILL (ANETHUM GRAVEOLENS L) CULTIVATED IN MASHHAD CLIMATIC CONDITIONS (چکیده)
309 - Bunium persicum: variability in essential oils and antioxidants activity of fruits from different Iranian wild populations (چکیده)
310 - THE U.S.–SAUDI ARABIAN RELATIONS: ECONOMIC OR STRATEGIC PARTNERSHIP (چکیده)
311 - ECONOMIC APPRAISAL OF POWER PLANTS GAS CONSUMPTION (چکیده)
312 - Behavior of Sethoxydim Alone or in Combination with Turnip Oils on Chlorophyll Fluorescence Parameter (چکیده)
313 - Modeling the growth of Staphylococcus aureus as affected by black zira (Bunium persicum) essential oil, temperature, pH and inoculum levels (چکیده)
314 - Effects of Addition Lentil Flour on the Batter Formulation on Quality of Simulated Fried Crust by Using a Deep-Fried Model System (چکیده)
315 - Chemical composition, antibacterial activity, and cytotoxicity of essential oil from Nepeta ucrainica L. spp. kopetdaghensis (چکیده)
316 - Application of essential oils of some medicinal plants in controlling brown spot disease caused by Bipolaris oryzae (چکیده)
317 - Evaluation of inhibition of brown spot disease by using essential oils of some medicinal plants (چکیده)
318 - EFFECT OF CUMIN AND OREGANO ESSENTIAL OILS Effect of Cumin and Oregano Essential Oils AT THREE DIFFERENT CONCENTRATIONS ON IN VITRO GAS PRODUCTION PARAMETERS OF CORN SILAGE (چکیده)
319 - Assess the impact essential oil of Thymus vulgaris on the growth and pathogenetic mechanisms of Fusarium oxysporum f. sp. lycopersici (چکیده)
320 - Derivation of fatty acids and tocopherols of blacknight shade oil and evaluation of the type and amount of these compounds (چکیده)
321 - GEOTHERMOMETRY OF TWO HOT SPRINGS IN WESTERN IRAN (چکیده)
322 - Antioxidant activity of gallic acid and methyl gallate in triacylglycerols of Kilka fish oil and its oil-in-water emulsion (چکیده)
323 - The Possibility of Enhanced Oil Recovery by Using Magnetic Water Flooding (چکیده)
324 - Supplementation of Clove Essential Oils and Probiotic to the Broiler’s Diet on Performance, Carcass Traits and Blood Components (چکیده)
325 - The Effects of Rosemary and its Products on the immune response of Japanese quail to Influenza killed vaccine virus (H9N2) (چکیده)
326 - Effects of in ovo feeding of olive oil, grape seed oil and vitamin E on hatchability, body weight and some blood parameters of broiler chickens (چکیده)
327 - The relationship between energy consumption and value added in Iranian economy (چکیده)
328 - The Relationship between Major Oil Products Consumption and Efficiency of Industry Sector in Selected Oil Exporting and Importing Countries (چکیده)
329 - Effectiveness of Clodinafop-Propargyl, Haloxyfop-p-methyl and Difenzoquat-methyl-sulfate Plus Adigor® and Propel™ Adjuvants in Controlling Avena ludoviciana Durieu. (چکیده)
330 - Effect of quince seed mucilage edible films incorporated with oregano or thyme essential oil on shelf life extension of refrigerated rainbow trout fillets (چکیده)
331 - Evolution of Oxidative Values during Kinetic Studies on Olive Oil Oxidation in the Rancimat Test (چکیده)
332 - Dose response effects of some Iranian native essential oils on in vitro ruminal methane production (چکیده)
333 - In Vitro Rumen Fermentation Characteristics of Intact or Oil Free of Various Protein Sources (چکیده)
334 - Ohmically extracted Zenyan essential oils as natural antioxidant in mayonnaise (چکیده)
335 - Oil Rents, Institutions and Financial Development: Case Study of selected Oil Exporting Countries (چکیده)
336 - Physiochemical Properties of Gundelia tournefortii L. Seed Oil (چکیده)
337 - Effect of essential oil of Mentha piperita on growth, morphology and pectinase activity of Macrophomina phaseolina (چکیده)
338 - Optimization of Operational Parameters to Fortify Iranian UF-Feta Cheese with Fish Oil Using Response Surface Methodology (چکیده)
339 - Effects of pistachio by-products in replacement of alfalfa hay on ruminal fermentation, blood metabolites, and milk fatty acid composition in Saanen dairy goats fed a diet containing fish oil (چکیده)
340 - Prediction of Super Critical Oil Extraction Yield Using Single and Combined Intelligent Systems (چکیده)
341 - Composition and Antifungal Activity of Peppermint (Mentha piperita) Essential Oil from Iran (چکیده)
342 - Effect of Organic and Inorganic Fertilizers on Morphological and Physiological Characteristics, Essential Oil Content and Constituents of Agastache (Agastache foeniculum) (چکیده)
343 - Shelf life Improvement and Postharvest Quality of Cherry Tomato (Solanum lycopersicum L.) Fruit Using Basil Mucilage Edible Coating and Cumin Essential Oil (چکیده)
344 - A Study on the Anesthetization of Persian Sturgeon (Acipenser persicus) Fingerlings in three weight groups; using Clove (Eugenia caryophyllata) oil (چکیده)
345 - EXTRACTION OF LIPIDS FROM SPENT COFFEE GROUNDS USING ORGANIC SOLVENTS AND SUPERCRITICAL CARBON DIOXIDE (چکیده)
346 - Multiple hydrocarbon charging events in Kuh‐e‐Mond oil field, Coastal Fars: evidence from biomarkers in oil inclusions (چکیده)
347 - Quince seed mucilage films incorporated with oregano essential oil: Physical, thermal, barrier, antioxidant and antibacterial properties (چکیده)
348 - Characterization of antioxidant–antibacterial quince seed mucilagefilms containing thyme essential oil (چکیده)
349 - Effect of sowing dates on quantity and quality of castor bean (Ricinus communis L.) under semi-arid condition in Iran (چکیده)
350 - Qualitative and Quantitative Changes in the Essential Oil of Lemon Verbena (Lippia citriodora) as Affected by Drying ConditionDrying Condition (چکیده)
351 - Chemotaxonomical Analysis of the Essential Oil Aroma Compounds of Two Different Ocimum basilicum L. Varieties from Iran (چکیده)
352 - Chemical properties of the oil from Pistacia khinjuk fruits growing wild in Iran (چکیده)
353 - the effects of nitroxine, bio sulfur fertilizers and super absorbent polymer on essential oil quantity and quality of vegetable parts of ocimum ciliatum hornem. (چکیده)
354 - Intraspecific variability of the essential oil of ocimum basilicum l. var. purpurascens and var. dianatnejadii from iran (چکیده)
355 - influence organic manures and nitrogen fertilizer on growth, yield and essential oil composition of agastache (agastache foeniculum) (چکیده)
356 - Study of different drying methods on essential oil and Menthol contents of peppermint (چکیده)
357 - STUDY ON THE BIOLOGICAL ACTIVITIES OF ESSENTIAL OILS IN VITEX PSEUDO-NEGUNDO AND CALOTROPIS PERSICA (چکیده)
358 - Effects of ozone treatment on microflora of dried saffron and its living larvae (چکیده)
359 - Shelf-life prediction of olive oils using empirical models developed at low and high temperatures (چکیده)
360 - Effect of Chemical and Bio-fertilizers on growth traits and essential oil of Funnel (Foeniculum vulgare Mill) (چکیده)
361 - Effect of some essential oils on post harvest quality of grapevine (Vitis vinifera cv Rasha (Siah-e-Sardasht)) during cold storage (چکیده)
362 - Effect of Initial Quality and Compositional Parameters on Total Polar Compounds Formation during Continuous Heating of Olive Oil (چکیده)
363 - The Investigation of Decontamination Effects of Ozone Gas on Microbial Load and Essential Oil of Several Medicinal Plants (چکیده)
364 - The Effects of Thyme and Cinnamon Essential Oils on Performance, Rumen Fermentation and Blood Metabolites in Holstein Calves Consuming High Concentrate Diet, (چکیده)
365 - Growth performance and gut health parameters of finishing broilers supplemented with plant extracts and exposed to daily increased temperature (چکیده)
366 - Essential Oils and Their medical Importance (چکیده)
367 - Contact toxicity and persistence of essential oils from Foeniculum vulgare, Teucrium polium and Satureja hortensis against Callosobruchus maculatus (Fabricius) adults (Coleoptera: Bruchidae) (چکیده)
368 - Cytotoxic effect of essential oils from Salvialeriifolia Benth. on human Transitional Cell Carcinoma (TCC) and mouse fibroblast (چکیده)
369 - GC-MS Analysis and Antimicrobial activity ofthe essential oil of trunk exudates from Pistacia atlantica var. mutica (چکیده)
370 - Influence of main emulsion components on the physical properties of corn oil in water emulsion: Effect of oil volume fraction, whey protein concentrate and Lepidium perfoliatum seed gum (چکیده)
371 - In vitro and in vivo antifungal activates of the essential oils of various (چکیده)
372 - The effects of different manure levels and branch management methods on organic production of Cucurbita pepo L. (چکیده)
373 - Oil Effects on Localization (چکیده)
374 - Immune response and ileal microflora in broilers fed wheat-based diet with or without enzyme Endofeed W and supplementation of thyme essential oil or probiotic PrimaLac® (چکیده)
375 - Antioxidative and synergistic effects of bene kernel and hull oils during oxidation of virgin olive oil (چکیده)
376 - Effect of essential oils on postharvest decay and quality factors of tomato in vitro and in vivo conditions Effect of essential oils on postharvest decay and quality factors of tomato in vitro and in vivo conditions (چکیده)
377 - Reviewing the Effect of Trade Openness on Human Development (چکیده)
378 - Effects of the Essential Oils of Lavandula angustifolia Mill and Zataria multiflora Boiss on Reproduction and F1 Population of Callosobruchus maculatus (F.)F. (چکیده)
379 - Measurements of thermal conductivity of nanodiamond fluids in engine oil (چکیده)
380 - Changes in Content and Chemical Composition of Tagetes minuta Oil at Various Harvest Times (چکیده)
381 - Chemical Composition of the Essential Oil of Tagetes minuta L. (چکیده)
382 - Laminar Convective Heat Transfer and Pressure Drop ofTiO2/Turbine Oil Nanofluid (چکیده)
383 - Measurement of Volumetric Thermal Expansion Coefficient of CuO/ Turbine Oil Nanofluids (چکیده)
384 - FDI determinants and oil effects on foreign direct investment: evidence from Islamic countries (چکیده)
385 - Effects of Thyme Essential Oil on Performance, Some Blood Parameters and Ileal Microflora of Japanese Quail (چکیده)
386 - Growth response and modeling the effects of Carum copticum essential oil, pH, inoculum level and temperature on Escherichia coli O157:H7 (چکیده)
387 - The Effect of Plant Growth Promoting Rhizobacteria (PGPR) on quantitative and qualitative characteristics of Sesamum indicum L. in condition of cultivation of cover crops (چکیده)
388 - Radiation absorption and use efficiency of sesame as affected by biofertilizers in a low input cropping system (چکیده)
389 - Effects of winter cover crops in a reduced tillage cropping system on PGPRs activities and soil N levels in simultaneous application of organic manures in a low input production system of Cucurbita pepo L. (چکیده)
390 - The effects of winter cover crops and plant growth promoting rhizobacteria on fertility of soil and crop yield in an organic production system of Ocimum basilicum (چکیده)
391 - The effect of biofertilizers and winter cover crops on essential oil production and some agroecological characteristics of basil (Ocimum basilicum L)in an organic cropping system.) (چکیده)
392 - Hydrometallurgical Extraction of Vanadium from Mechanically Milled Oil-Fired Fly Ash: Analytical Process Optimization by Using Taguchi Design Method (چکیده)
393 - Effects of nitrogen and phosphorus biological fertilizers on radiation use efficiency in black cumin (Nigella sativa L.) (چکیده)
394 - Effects of different irrigation regimes on growth, quantitative and qualitative yield of hyssop (HyssopusofficinalisL.) (چکیده)
395 - Yield and Oil Constituents of Chamomile (Matricaria chamomillaL.) Flowers Depending on Nitrogen Application, Plant Density and Climate Conditions (چکیده)
396 - Salinity and water Effects on Growth Analysis, Seed Production and oil content of Kochia scoparia (چکیده)
397 - First experiments on cultivation of Nepeta binaludensis Jamzad - An example of domestication of a highly endangered medicinal plant of Iran (چکیده)
398 - Filtration of crude canola oil miscella utilizing PVDF membrane: the effects of pretreatments and operating conditions (چکیده)
399 - Effect of Supplementation of Fish and Canola Oil in the Diet on Milk Fatty Acid Composition in Early Lactating Holstein Cows (چکیده)
400 - Experimental investigation of natural convection heat transfer of CuO/Turbine oil nanofluids in square enclosure (چکیده)
401 - Refining of Crude Canola Oil using PSA Ultrafiltration Membrane (چکیده)
402 - Micelle-enhanced Ultrafiltration of Chemical Pretreated Crude Canola Oil Miscella (چکیده)
403 - Oxidative Stability of Virgin Olive Oil as Affected by the Bene Unsaponifiable Matters and Tertiary‐Butylhydroquinone (چکیده)
404 - Demulsification of gas oil-water emulsion via high intensity ultrasonic standing wave (چکیده)
405 - Influence of Plant Growth Regulators (PGRs) and Planting Method on Growth and Yield in Oil Pumpkin (Cucurbita pepo var. styriaca) (چکیده)
406 - Effect of chemical and organic fertilizer application on yield coponents and Essentila oil in Fennel (Foeniculum vulgare Mill) (چکیده)
407 - Effect of Nitrogen Fertilizer and Soil Characters on Growth and Essential oil of Thymus vulgaris (چکیده)
408 - The effect of phosphorous and nitrogen rates on yield, yield components and essential oil percentage of Matricaria recutita (چکیده)
409 - Extraction of pomegranate seed oil using subcritical propane and supercritical carbon dioxide (چکیده)
410 - Effects of application of organic , biological and chemical fertilizers on seed yield of Coriander (Coriandrum sativum) (چکیده)
411 - Fatty acid composition of milk from Holstein cows fed diet Supplemented with fish oil and canola oil from transition period to early lactation (چکیده)
412 - Antibacterial effect of Salvia leriifolia Benth essential oil obtained in different phenologic stages against cariogenic bacteria (چکیده)
413 - In vitro comparison of antibacterial activitiy of Salvia leriifolia Benth essential oils on Streptococcus pyogenes, with Cetylpridinium and Tetracycline (چکیده)
414 - Interaction effect of CO2 enrichment and nutritional condition on physiological characteristics, essential oil and yield of lemon balm (Melissa officinalis L.) (چکیده)
415 - Antioxidant activity of the essential oil and methanolic extract of cumin seed (Cuminum cyminum) (چکیده)
416 - Growth response and modeling effects of carum copticum essential oil, pH, inoculums level and temperature on Escheichia coli O157:H7 (چکیده)
417 - Influence of coupling chemical pretreatment and membrane filtration on quality and stability of canola oil (چکیده)
418 - Investigation on the improvement of essential oil distillation efficiency by changing the osmotic potential of distillation system (چکیده)
419 - Experimental study of TiO2/Turbine oil nanofluid convective heat transfer (چکیده)
420 - Refining of crude canola oil using PSA ultrafilteration membrane (چکیده)
421 - Investigation of quality and stability of canola oil refined by adding chemical agents and membrane processing (چکیده)
422 - Application times and concentration of humic acid impact on aboveground biomass and oil production of hyssop (Hyssopus officinalis) (چکیده)
423 - The effects of garlic oil (Allium sativa), turmeric powder (Curcuma longa Linn) and Monensin on Total apparent digestibility of nutrients in Baloochi lambs (چکیده)
424 - Effect of various medicinal plant essential oils obtained from semi-arid climate on rumen fermentation characteristics of a high forage diet using in vitro batch culture (چکیده)
425 - Fungitoxicity of Zataria multiflora essential oil against various Malassezia species isolated from cats and dogs with Malassezia dermatitis (چکیده)
426 - Olive oil oxidation: Rejection points in terms of polar, conjugated diene, and carbonyl values (چکیده)
427 - Pomegranate seed oil, an extremely rich and nutritious oil (چکیده)
428 - Image analysis of color changes in canola oil to influence of bene kernel oil and its unsaponifiable matters fraction during frying Process (چکیده)
429 - Antioxidant activity of the essential oil and methanolic extract of cuminum cyminum at three concentrations in purified sunflower oil (چکیده)
430 - Analytical evaluation of olive oil oxidation (چکیده)
431 - Effect of antioxidants on the stability of canola oil during deep frying (چکیده)
432 - Effect of Ethanol and Essential Oils on Extending Vase-life of Carnation Cut Flower (Dianthus caryophyllus cv. ‘Yellow Candy (چکیده)
433 - Comparison of yolk fatty acid content, blood and eggcholesterol of hens fed diets containing palm olein oil and kilka fish oil (چکیده)
434 - Comparison of Chemical Composition of Achillea eriophora and A. wilhelmsii Grown in Wild and Cultivated Conditions in Iran (چکیده)
435 - Inhibitory Effect of Some Medicinal Plants Essential Oils on Post-Harvest Fungal Disease of Greenhouse Tomato Fruits (چکیده)
436 - The Activity of essential oils of Hyssopus officinalis and Juniperus orointalis Against Rhizopus spp (چکیده)
437 - Experimental investigation into forced convective heat transfer of turbine oil by addition of nanoalumina (چکیده)
438 - Effect of semi-arid native fennel (Foeniculuim vulgare) essential oil on in vitro gas production parameters of various ruminant fiber source feeds (چکیده)
439 - The effect of subcutaneous administration of thyme and black pepper essential oils on sheep hematological responses (چکیده)
440 - Effects of Trogonella foenum-graecum essential oil applied as intraperitoneal injection on blood cells and blood biochemical parameters of white Wistar rats (چکیده)
441 - Hematological and plasma biochemical parameter responses of white Wistar rats received intraperitoneal injection of Achilla Eriophora essential oil (چکیده)
442 - Chemical Composition and Physicochemical Properties of Pumpkin Seeds (Cucurbita pepo Subsp. pepo Var. Styriaka) Grown in Iran (چکیده)
443 - Effect of ethanol, methanol and essential oils as novel agents to improve vase-life ofAlstroemeria flowers (چکیده)
444 - The effect of various semi-arid native plant essential oils on in vitro acid load of a low forage diet (چکیده)
445 - Effect of Essential Oils, Ethanol and Methanol to Extend the Vase-life of Carnation (Dianthus caryophyllus L.) Flowers (چکیده)
446 - Effect of various semi-arid medicinal plant essential oils on in vitro ruminal methane emission and feed fermentation efficiency. (چکیده)
447 - Effects of semi-arid medicinal herb essential oils on growth of pure culture of Butyrivibrio fibrisolvens SH13. (چکیده)
448 - Effect of Trisodium Citrate Concentration and Soy Cheese on Meltability of Pizza Cheese (چکیده)
449 - Antibacterial activity of essential oils and potential applications in food (چکیده)
450 - Improvement of canola oil frying stability by bene kernel oil’s unsaponifiable matter (چکیده)
451 - Genetic Algorithm–Artificial Neural Network Modeling of Moisture and Oil Content of Pretreated Fried Mushroom (چکیده)
452 - Modeling and Simulation of High Power Ultrasonic Process in Preparation of Stable Oil-in-water Emulsion (چکیده)
453 - Effect of Omega6:Omega3 Fatty Acid Ratios on Semen Quality of Malaysian Village Roosters (چکیده)
454 - Effects of Dietary Supplementation with Pumpkin oil (Cucurbita pepo) on Performance and Blood Fat of Broiler Chickens during Finisher Period (چکیده)
455 - Effects of Trogonella foenum graecum essential oil applied as intraperitoneal injection on blood cells and blood biochemical parameters of white Wistar rats (چکیده)
456 - Effect of Bene Kernel Oil on the Frying Stability of Canola Oil (چکیده)
457 - Antioxidant activity of sesame, rice bran and bene hull oils and their unsaponifiable matters (چکیده)
458 - Antioxidative Effects of Bene Oil on the Accumulation of Polar Compounds in Canola Oil during Deep-fat Frying (چکیده)
459 - The TPC changes of Soybean and Canola Oils in the Commercial Refining Steps (چکیده)
460 - Frying Stability of Canola Oil in the Presence of Pumpkin Seed and Olive Oils (چکیده)
461 - Effects of different levels of fish oil and canola oil on in vitro and in vivo nutrient digestibility (چکیده)
462 - Effect of Nitrogen Fertilizers and Soil Characters on Growth and Essential oil of Thymus vulgaris (چکیده)
463 - A Study of the Effect of Oil Price Fluctuation on Industrial and Agricultural Produts in Iran (چکیده)
464 - Effects of Diets Containing Monensin, Garlic Oil or Turmeric Powder on Ruminal and Blood Metabolite Responses of Sheep (چکیده)
465 - Antioxidant activity of the fractions separated from the unsaponifiable matter of bene hull oil (چکیده)
466 - Effect of extruded cotton and canola seed on unsaturated fatty acid composition in the plasma, erythrocytes and livers of lambs (چکیده)
467 - Effect of Dietary Fish Oil on Oxidative Stability and Lipid Composition of Broiler Chickens Breast and Thigh Meat (چکیده)
468 - Gasification of heavy fuel oils: A thermochemical equilibrium approach (چکیده)
469 - مطالعه سازگاری رشد و نمو و پتانسیل دارویی و زینتی مریم گلی کبیر در شرایط اقلیمی مشهد (Salvia sclarea) (چکیده)
470 - The Effects of Supplemented Diet with Fish Oil and Canola Oil during Transition Period to Early Lactation on Milk Yield, Dry Matter Intake, and Metabolic Responses of Early Lactating Dairy Cows (چکیده)
471 - The essential oil analysis of Pseudohandelia umbellifera(Boiss.)Tzvel. growing in Iran (چکیده)
472 - Anti- nematode activity of alcoholicextracts and oil of some medicinal plants against the root knot nematode Meloidogyne incognita (چکیده)
473 - Simultaneous monitoring of the conventional qualitative indicators during frying of sunflower oil (چکیده)
474 - The Effects of N-Fertilization and Foliar Application of Complete Fertilizer on the Morphological Characteristics, Flower Yield, Essential Oil and Chamazulene Content of Chamomile (Chamomila recutita “Goral”) (چکیده)
475 - Composition on the essential oil of Five Achillea species, cultivated on Mashhad (چکیده)
476 - Variations on the essential oil content and composition of Achillea millefolium subsp. millefolium in two successive years after sowing, in Iran (چکیده)
477 - Effect of Black Pepper (Pepper Nigrum) Essential Oil on In Vitro Gas Production Parameters of Alfalfa Hay, Barley Grain or Sugar Beet Pulp (چکیده)
478 - In Vitro Effect of Peppermint (Mentha Piperita) Essential Oil on Gas Production Parameters of Wheat Straw Supplemented by Various Water Soluble Sugars or Starch (چکیده)
479 - The Effect of Supplemental Fish Oil and Canola Oil from Transition Period to Early Lactation on Immunology Responses in Early Lactating Holstein Dairy Cows (چکیده)
480 - In situ Ruminal Degradation and in vitro Gas Production of Chemically Treated Sesame Stover (چکیده)
481 - Effects of Different Levels of Fish Oil and Canola Oil on Productive Performance of Holstein Dairy Cows (چکیده)
482 - Sono-synthesis of Mn3O4 nanoparticles in different media without additives (چکیده)
483 - Comparison of Dietary Supplementation with Cumin Essential Oil and Prebiotic Fermacto on Humoral Immune Response, Blood Metabolites and Performance of Broiler Chickens (چکیده)
484 - Comparison of dietary supplementation of cumin essential oil and prebiotic on humoral immune response, blood metabolites and performance of broiler chickens (چکیده)
485 - Frying stability of canola oil in presence of pumpkin seed and olive oils (چکیده)
486 - The Effects of Time of Manure Application and Different Biological Fertilisers on Quantitative and Qualitative Characteristics of Cucurbita Pepo L. (چکیده)
487 - Antibacterial Effect of some Iranian Essential Oils Against Escherichia coli and Staphylococcus aureus in Ntrient BROTH Medium (چکیده)
488 - Effect of Essential oil of Carum carvi on the Growth Inhibition of Pathogenic Bacteria (چکیده)
489 - Antifungal Activities of the Essential Oils on Post Harvest Disease Agent Aspergilus flavus (چکیده)
490 - Treatment of soy oil effluent using ultrafiltration (چکیده)
491 - Fatty acid composition of milk from Holstein cows fed diet supplemented with fish oil and canola oil from transition period to early lactation. (چکیده)
492 - Effect of cumin essential oil on in vitro gas production parameters of alfalfa hay, barley grain and sugar beet pulp. (چکیده)
493 - Effect of fennel (Foeniculume vulgare) essential oil on in vitro gas production parameters of alfalfa hay supplemented with sucrose or starch (چکیده)
494 - In vitro effect of peppermint (Mentha piperita) essential oil and non-fiber carbohydrates on gas production parameters of alfalfa (چکیده)
495 - Major, minor element chemistry and oxygen and hydrogen isotopic compositions of Marun oil‐field brines, SW Iran: Source history and economic potential (چکیده)
496 - Chemical and Antimicrobial Studies of Juniperus sabina L. and Juniperus foetidissima Willd. Essential Oils (چکیده)
497 - Management of root knot nematode( Meloidogyne incognita) on Cucumber with the extract and oil of nematicidal plants (چکیده)
498 - Evaluation of Six Medicinal Plant Essential Oil on Controlling Salmonella Pathogenic Bacteria in comparison with Streptomycin (چکیده)
499 - Effect of different levels of fish oil and canola oil on productive performance of early lactating Holstein dairy cows (چکیده)
500 - Fatty acid composition of milk from Holstein cows fed fish oil, canola oil, or their combination in early lactation (چکیده)
501 - Effect of peppermint (Mentha piperita) essential oil on in vitro gas production parameters of lucerne hay and cottonseed hulls (چکیده)
502 - Optimizing the performance of diclofop-methyl, cycloxydim, and clodinafop-propargyl on littleseed canarygrass (Phalaris minor) and wild oat (Avenaludoviciana) control with adjuvants (چکیده)
503 - The effects of supplemented diet with fish oil and canola oil during transition period to early lactation on complete blood count of Iranian Holstein dairy cows (چکیده)
504 - The effects of supplemented diet with fish oil and canola oil during transition period to early lactation on follicular dynamics of Iranian Holstein dairy cows (چکیده)
505 - The abomasal infusion of wheat starch or cottonseed oil with csein on milk yield and composition in sannen dairy goats (چکیده)
506 - Effects of abomasal infusion of glocose or cottonseed oil on performance of lactating sannen dairy goats (چکیده)
507 - chemichal composition on the esential oills from thymus transpicus in natural habitats (چکیده)
508 - Effect of Different levels of fish oil and canola oil on in vitro and in vivo nutrient digesbility (چکیده)
509 - Effect of different Levels of Fish Oil and Canola Oil on in vitro Dry Matter and Organic Matter and Digestibility (چکیده)
510 - Polar compounds distribution of sunflower oil as affected by unsaponifiable matters of Bene hull oil (BHO) and tertiary-butylhydroquinone (TBHQ) during deep-frying (چکیده)
511 - Frying performance of the hull oil unsaponifiable matter of Pistacia atlantica subsp. mutica (چکیده)
512 - Vapor toxicity of Lavandula angustifolia (Mill) and Zataria multiflora (Bioss ) essential oils against the adults of cowpea seed beetle Callosobruchus maculatus (F.) (Coleoptera: Bruchidae ) (چکیده)
513 - Fumigant toxicity of Lavandula angustifolia Mill and Zataria multiflora Bioss on Callosobruchus maculatus (F.)-Coleoptera: Bruchidae (چکیده)
514 - Fumigant toxicity of Elettaria cardamomum (L.) Maton. and Bunium persicum (Boiss.) Fedtsch. oils against Tribolium castaneum (Herbst) (Coleoptera: Tenebrionidae) (چکیده)
515 - Analysis of Economic-Political Factors Affecting non Oil Export of Iran (چکیده)
516 - اثر اسانس آویشن شیرازی، pH ، دما و زمان نگهداری بر احتمال رشد کلستریدیوم بوتولینم تایپ A در محیط BHI. (چکیده)
517 - Wide genetic diversity of Rosa damascena Mill. germplasm (چکیده)
518 - Microsatellite analysis of Iranian Damask rose (Rosa damascena Mill.) germplasm (چکیده)
519 - in vitro cytotoxic activity of essential oil from Salvia leriifolia on human transitional cell carcinoma-TCC (چکیده)
520 - Gasification of Heavy Fuel Oils: A Thermochemical Equilibrium Approach (چکیده)
521 - Effect of feeding diet containing fish oil and canola oil from transition period on milk production and components of Holstein cows in early lactation. (چکیده)
522 - Comparison of Roots and Essential Oil Yield of Valerian Under Field and Hydroponic Conditions (چکیده)
523 - Antifungal Activity of some Medicinal Plant Extracts and Essential Oils Against Citrus Fungal Diseases (چکیده)
524 - Qualitative and Quantitative Characteristics of Medicinal Pumpkin Influenced by Sowing Time (چکیده)
525 - Effect of Nitrogen Application on Growth and Essential Oil Production of Peppermint ( Mentha piperita ) (چکیده)
526 - Effects of Nitrogen on Growth , Seed Yield and Oil Seed Content of Cucurbita pepo subsp. pepo convar. pepo var. styriaca (چکیده)
527 - Investigation the Substitution Capability of Oilseeds in Cropping Pattern (چکیده)
528 - Bene hull oil as a highly stable and antioxidative vegetable oil (چکیده)
529 - Composition at Different Development Stages of the Essential Oil of Four Achillea Species Grown in Iran (چکیده)
530 - Essential Oil Content and Constituents of Black Zira (Bunium persicum [Boiss.] B. Fedtsch.) from Iran During Field Cultivation Domestication (چکیده)
531 - Effects of dolomitization in reservoir quality of Sarvak Formation (Cretaceous) in one of the giant oil field in SW Iran (چکیده)
532 - VAPOR ACTIVITY OF ESSENTIAL OILS EXTRACTED FROM FRUIT PEELS OF TWO CITRUS SPECIES AGAINSTADULTS AND EGGS OF CALLOSOBRUCHUS MACULATUS (F (چکیده)
533 - MEASUREMENTS AND MODELING OF SOOT AND CO POLLUTANT EMISSIONS IN A LARGE OIL FIRED FURNACE (چکیده)
534 - Enrichment of Chicken Meat With Long Chain Omega-3 Fatty Acids Through Dietary Fish Oil (چکیده)
535 - The effects of supplemented diet with fish oil and canola oil during transition period to early lactation on milk yield, dry matter intake, and metabolic responses of earley lactating dairy cows (چکیده)
536 - Hydrodynamic and thermal characteristics of nano diamond engine oil through circular pipes under constant heat flux (چکیده)
537 - ANTIOXIDANT ACTIVITY OF BENE HULL OIL COMPARED WITH SESAME AND RICE BRAN OILS DURING THE FRYING PROCESS OF SUNFLOWER OIL (چکیده)
538 - Anti-rancidity effect of the unsaponifiable matters of Bene hull oil (چکیده)
539 - Modeling of Staphylococcus aureus Growth affecting by Bonium persicum essential oil, temperature, pH (چکیده)
540 - Modeling growth of Escherichia coli O157:H7 affected by Bonium Persicum essential oil, temperature, pH and inoculum level (چکیده)
541 - Effect of different levels of fish oil and canola oil on DMI, milk production and blood metabolites of high producing Iranian Holstein dairy cows in early lactation (چکیده)
542 - Anti‐Rancidity Effects of Sesame and Rice Bran Oils on Canola Oil During Deep Frying (چکیده)
543 - Effects of feeding menhaden fish meal or Ca salts of fish oil fatty acids on some cytokine genes expression and endometrial cytology in early lactating cows (چکیده)
544 - A COMPARATIVE STUDY OF FOUR CHAMOMILE CULTIVARS CULTIVATED IN IRAN (چکیده)
545 - Characterization and modeling of a crude oil desalting plant by a statistically designed approach (چکیده)
546 - Effect of summer savory (Satureja hortensis L.) density on essential oil yield to Persian clover (Trifolium resupinatum L.) intercropping (چکیده)
547 - The effect of commercial refining steps on the rancidity measures of soybean and canola oils (چکیده)
548 - Evaluating the performance of peroxide and conjugated diene values in monitoring quality of used frying oils (چکیده)
549 - Relative contribution of compositional parameters to the primary and secondary oxidation of canola oil (چکیده)
550 - Synergistic antibacterial activity of Bunium persicum and Cuminum cyminum essential oils (چکیده)
551 - The effect of different levels of vermicompostand irrigation on morphological properties and essential oil content of German chamomile(Matricaria recutita) C.V. Goral “ (چکیده)
552 - Inhibitory Effect of Some Medicinal Plants Essential Oils on Post-Harvest Fungal Disease of Citrus Fruits (چکیده)
553 - Change in Content and Chemical Composition of Hypericum perforatum L. Oil at Three Harvest Time (چکیده)
554 - Essential Oil Composition of Achillea eriophora, A. nobilis,A. biebersteinii and A. wilhelmsii from Iran (چکیده)
555 - بررسی برخی از خصوصیات کیفی روغن هسته انگور و اثرات آن بر سلامتی انسان (چکیده)
556 - Chemical and antimicrobial studies of Juniperus excelsa subsp. excelsa and Juniperus excelsa subsp. polycarpos essential oils (چکیده)
557 - Chemical Composition, Antibacterial and Antifungal Activities of the Essential Oil of Hymenocrater platystegius Rech.f. from Iran (چکیده)
558 - Chemical Composition and Biological Activities of the Essential Oils of Tow Sclerorhachis Species from Iran (چکیده)
559 - RESEARCH AND CURRENT PROFILE OF IRANIAN PRODUCTION OF DAMASK ROSE (ROSA DAMASCENEA MILL.) (چکیده)
560 - Susceptibility of E.coli O157:H7 isolated from cattle carcasses at Mashhad slaughter house to some antibiotics and essential oils (چکیده)
561 - Aqueous Extraction of Virgin Olive Oil Using Industrial Enzymes (چکیده)
562 - Deep-Frying Performance of Canola Oil Blended with Palm Olein Oil (چکیده)
563 - Carbonyl value in monitoring of the quality of used frying oils (چکیده)
564 - The Effect of Rosa damascena Essential Oil on the Amygdala Electrical Kindling Seizures in Rat (چکیده)
565 - Frying Stability of Canola Oil Blended with Palm Olein, Olive, and Corn Oils (چکیده)
566 - Physicochemical properties of the kernel oil from Amygdalus scoparis growing wild in Iran (چکیده)
567 - Chemical Composition and Oxidative Stability of Kernel Oils from Two Current Subspecies of Pistacia atlantica in Iran (چکیده)
568 - Kinetic parameter determination of vegetable oil oxidation under Rancimat test conditions (چکیده)
569 - oil sunflower meal treated with formaldehyde or sodium hydroxide (چکیده)
570 - Effect of different levels of fish oil and canola oil on milk production and composition of high producing Holstein dairy cows in early lactation (چکیده)
571 - The effects of different cattle manure levels and branch management methods on organic production of Cucurbita pepo (چکیده)
572 - اثر سطوح مختلف کود دامی و استفاده از قیم بر تولید ارگانیک کدو پوست کاغذی (چکیده)
573 - The Effect of Acetic and Lactic Acid on the Oil Uptake, Texture and Color of Rice (Sang Tarom) During Cooking (چکیده)
574 - Comparison of Techniques to Determine the Ruminal and Post-Ruminal Protein Disappearance of Various Oilseed Meals (چکیده)
575 - The effect of oil content of various feed protein sources on in situ and in vitro ruminal and post-ruminal protein disappearance (چکیده)
576 - Aqueous extraction of virgin olive oil using industrial enzymes (چکیده)
577 - استخراج روغن از سه رقم زیتون با استفاده از فرآیند آنزیمی (چکیده)
578 - The Effect of Operational Parameters of the Rancimat Method on the Determination of the Oxidative Stability Measures and Shelf‐Life Prediction of Soybean Oil (چکیده)
579 - Shelf - life prediction of edible fats and oils using Rancimat (چکیده)
580 - Effects of abomasal infusion of cottonseed oil and dietary enzyme supplementation on dairy goa (چکیده)
581 - تاثیر سطوح مختلف ورمی کمپوست و آبیاری بر خصوصیات مورفولوژیک و میزان اسانس بابونه آلمانی رقم Goral (چکیده)
582 - Essential Oils Analysis of Achillea biebersteinii Afan. and Achillea nobilis L.subsp.neilreichii(Kerner) Formanek from Iran (چکیده)
583 - Comparative study on the Essential Oil Composition of Achillea eriophora DC. in Field and Wild Growing (چکیده)
584 - Funmigant toxicity of citrus oils against cowpea seed beetle Callosobruchus maculatus (چکیده)
585 - Allelopathic Effect of Some Medicinal Plant Substances on Seed Germination of Amaranthus retroflexus and Portulaca oleraceae (چکیده)
586 - CONTROL OF GREENHOUSE WHITEFLY (Trialeurodes vaporariorum) BY THYME AND PEPPERMINT (چکیده)
587 - analysis of iranian artemisia absinthium l. essential oil (چکیده)
588 - Vapor activity of essential oils extracted from fruit peels of two Citrus species against adults of Callosobruchus maculatus (F) (چکیده)
589 - Fumigant Toxicity of Citrus Oils Against Cowpea Seed Beetle Callosobruchus maculatus (F.) (Coleoptera: Bruchidae) (چکیده)
590 - Effect of Nitrogen Nutrition on Growth and Essential Oil Production of Peppermint-Mentha piperita (چکیده)
591 - بررسی تاثیر ضد قارچی اسانسهای نعناء فلفلی ، رازیانه و زیره سیاه (چکیده)
592 - تاثیر اسانس نعناء فلفلی و رازیانه بر کنترل بیماری قارچی رایزوپوس تحت شرلیط کشت درون شیشه ای (چکیده)
593 - تاثیر اسانس رزماری و سرو بر کنترل بیماری قارچی رایزوپوس تحت شرایط درون شیشه ای (چکیده)
594 - مقایسه عملکرد ریشه و اسانس گیاه دارویی سنبل الطیب تحت دوسیستم کشت هیدروپونیک و کشت مزرعه ای (چکیده)
595 - Inhibitory Effect of Some Medicinal Plants Essential Oils on Post-Harvest Fungal Disease of Greenhouse Tomato Fruits (چکیده)
596 - Effect of essential oils and temperature on storage improvement of Sour cherry (چکیده)
597 - Discarding of used frying oils in terms of color index, refractive index and viscosity values (چکیده)
